We are proud to offer you the warmth and charm
of the historic Candle Light Inn for your next special occasion. The Inn can
accommodate parties from 15 to 100 guests for lunch and dinner. We also have
a cocktail buffet menu for parties of 50 to 130. In addition to the country
elegance of our six lovely dining rooms, we offer seasonal covered patio dining
in beautiful garden surroundings.
Whether it’s a small gathering of friends,
an elaborate reception, or an elegant gourmet dinner, the seasoned professional
staff at the Candle Light Inn will make certain it’s a most memorable occasion.
The Management and staff of the
Candle Light Inn are dedicated to helping you plan your event from beginning
to end. For this reason find a useful list of various Menus and other items
to aid you! These menus are only suggestions. The Candle Light Inn can cater
any event to meet your needs.
Reservation and Deposit Information:
- To book a reservation for a private party a deposit is
required.
- The dollar amount for the deposit is based on your estimated
guest count.
- The maximum deposit will be no more than $500.00 and no
less than $50.00.
- All deposits are non-refundable in case of cancellation.
- A minimum number of guests must be confi rmed, then paid
for at the time of party for your deposit to be used as payment
toward your bill.
- The minimum guest count must be 12 adults in order to book
a private room.
- We can accommodate up to 120 guests for one party.
- Your reservation will not be secured without a deposit.
Guest Count:
- A minimum number of guests must be confi rmed, then paid
for at the time of the party for your deposit to be used as
payment toward your bill.
- The fi nal guest count is required two weeks prior to your
event.
- Once you confi rm your fi nal guest count you are locked in to
pay for the number of guests confi rmed.
Menu Information:
- All menu options include coffee, hot tea, iced tea and rolls
and butter.
- All appetizers are served at a buffet table for guests to help
themselves.
- The chosen menu must be confi rmed two weeks prior to the
party with the banquet manager.
- A children’s menu is provided for all guests 12 years of age
and under.
Beverage Information:
- Alcoholic beverages, bottled water, soft drinks and juices are
not including in the menu pricing.
- All alcoholic and non-alcoholic beverages must be purchased
through the Candle Light Inn.
- We may ask for proof of age from anyone whom we suspect
to be under 21 years of age.
- Maryland state laws prohibit us to serve or sell alcohol to
anyone under the age of 21. We may also refuse service to
anyone we believe to be intoxicated according to Maryland
state guidelines.
Billing Information:
- Once you confi rm your fi nal guest count you are locked in to
pay for the number of guests confi rmed.
- The total cost of the party must be paid in full upon the
completion of the event.
- All major credit cards, personal checks, corporate checks and
cash may be accepted as payment.
- An additional $50.00 charge will be added for any returned
checks.
- Any additional fees added to the fi nal bill may include:
patio rental, additional or special linen, additional tables or
chairs, cake, dance fl oor, fl oral arrangements, decorations,
carves, additional servers and bartenders. These fees will be
discussed at the time of booking up until two weeks prior to
your event.
- Gratuity is 20% and will be added to all party checks.
- Sales tax is 6% and will be added to all party checks.
Click to download the Dinner Party Menu
Click to download the Luncheon Party Menu
Click to download the Cocktail Party Menu
Click to view the "Create Your Own Buffet" Options
Click to view the Hot & Cold Hors D'Oeuvres Menu
